Versatile Cast Iron Cooking
Details
https://www.surlatable.mom/versatile-cast-iron-cooking/CFA-2247120.html
SOLD OUT
Choose a different location or date to find an available class.
Promotions
Choose a location and date to book a class:
0 seats left
Item(s) added to bag
Versatile Cast Iron Cooking
SKU:
CFA-2247120
N/A
SKU:
Qty:
Price:
$0.00
$
75.00
Great! Your order qualifies for
free shipping!
You're only
$75.00
away to get
free shipping!
You May Also Like (20)
Menu
- Skillet Fried Chicken
- Savory Mushroom, Tomato and Parmesan Bread Pudding
- Blistered Brussels Sprouts
- Rustic Apple Tart with Almond Pastry
What you will learn
Menu: Skillet Fried Chicken - Savory Mushroom, Tomato and Parmesan Bread Pudding - Blistered Brussels Sprouts - Rustic Apple Tart with Almond Pastry
Class Description: Our go-to cookware for classic American dishes, cast iron is durable, versatile and budget friendly. In this hands-on class, we’ll walk you through techniques for pan frying, caramelizing vegetables, creating a savory bread pudding and more. Plus, you’ll learn to bake a fabulous fall-inspired dessert: a rustic apple tart with homemade almond pastry. After mastering a few simple tricks for using and maintaining cast iron cookware, you’ll enjoy creating a lifetime of incredible meals.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Class Description: Our go-to cookware for classic American dishes, cast iron is durable, versatile and budget friendly. In this hands-on class, we’ll walk you through techniques for pan frying, caramelizing vegetables, creating a savory bread pudding and more. Plus, you’ll learn to bake a fabulous fall-inspired dessert: a rustic apple tart with homemade almond pastry. After mastering a few simple tricks for using and maintaining cast iron cookware, you’ll enjoy creating a lifetime of incredible meals.
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Classes are 2 to 2 1/2 hours, unless otherwise noted above
- You will work with other students in groups of 4
- Hands-on classes are limited to 16 students
- You will be standing, cooking and working for most of the class
- Please wear comfortable, closed-toe shoes and have long hair tied back
- You will enjoy a generous taste of every dish
- Students receive a coupon good for 10% off in-store purchases the day of class
Read Reviews (0)
Questions & Answers
Read Reviews (0)
Questions & Answers
Questions & Answers
Versatile Cast Iron Cooking
Online
|