Infusion Smoker and Wood Chip Set

The battery-operated smoke infuser is best for adding a measured burst of cool smoke flavor right before serving. Use it to finish plated foods, desserts, beverages and classic cocktails without turning it into a cooking step.

No. The battery-operated smoke infuser is designed for cold smoking, which gently infuses cool smoke to enhance flavor without cooking, preserving foods or changing texture or temperature.

The battery-operated smoke infuser can be used for cold smoking meat, fish, cheese and vegetables, plus desserts, beverages and cocktails. It is especially handy for quick finishing touches like smoked cheese or butter, cherry tomatoes for salads, sauces, chocolate, meringues and fruits.

This set includes a smoke infuser and a wood chip set for creating natural smoke. Specific chip types and quantities are not listed, so check the packaging for the details included with your set.

The battery-operated smoke infuser is a great fit for home cooks who want fast, dramatic finishing flavor, plus mixologists who love smoked cocktails. It is also approved for commercial use, so it works for professional kitchens and bars, too.

Yes. The battery-operated smoke infuser is compact and lightweight and can be used almost anywhere, which makes it a natural pick for patio cocktail setups, outdoor entertaining and on-the-go cooking moments.