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(200)
We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.
Pros: fun, informative, knowledgeable instructor
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(93)
Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...Great chef, too many cooks...Didn't love being in a group of four working on one meal.
Pros: informative, fun, fantastic instructor
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(2)
Cooking Class Description: Put your farmers market haul to good use in this class spotlighting in-season veggies. You'll learn to make pie dough for your savory summer tomato, caramelized onion and goat cheese galette and practice your emulsion and knife...
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(2)
Practical with Great Tips!...that attendees have time to get used to the feel of how to hold their hands and knives, and he gives great
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Cooking Class Description: Learn how to cook this classic French meal—in just 60 minutes. We'll pan-sear salmon and perfectly sauté green beans for a delicious and satisfying meal that's perfect for lunch or dinner.
To get fully prepared for class, download...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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Cooking Class Description: In this class, your chef instructor will walk you through the techniques that make cast iron one of the most versatile tools in any kitchen. You'll learn to build and manage heat as you prepare a Grilled Chicken with bright...
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Cooking Class Description: Transport your kitchen to the Spanish coast in this interactive online class. You'll learn how to build a rich, aromatic sofrito, layer bold flavors with chicken and chorizo and cook rice to tender perfection while mastering...
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Cooking Class Description: Bring the flavors of the Italian coast to your kitchen with this technique-rich cooking class. You’ll start by mixing and rolling fresh pasta dough, cutting it into linguine before pairing it with clams and a bright white wine...
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(110)
I love every class I take!...Love all the cooking classes at Sur la Table. Always a fun date with my husband
Pros: fun, delicious meal, enjoyment
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(73)
Great class, unfortunately you cannot bring your own wine anymore to drink with the dinner....had a great time, except for no wine with our food....Great instructor...Great class.
Pros: great instructor, food amount, great time
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(63)
Kelly was great - very fun and informative!...I am so glad I did it, it was a great learning experience
Pros: hands-on experience, fun experience, excellent teaching
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(44)
We had great time! Yummy recipes. We love these classes. ??...Great Experience...What a great cooking experience....Jenny was a great instructor and took the time to explain everything as well as answer any questions...Food was great and we have already...
Pros: fun, taste, enjoyable class
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(9)
It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!
Pros: informative, fun, delicious meal
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(3)
Cooking Class Description: Join us as we whip up a traditional tiramisu! Our chef instructor will walk you through making ladyfingers from scratch and building your cake. By the end of class, you’ll have a complete tiramisu ready to set up in the refrigerator....
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(2)
Cooking Class Description: Kick your next taco night up a notch! In this class, our chef instructor will teach you how to make corn tortillas from scratch. You will learn techniques for cooking tender chicken and blending up a fresh tomatillo salsa....
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(1)
Cooking Class Description: Join us for a satisfying summer meal in this vegetarian-friendly class! Our chef instructor will teach you to use fresh, in-season veggies to create a plant-based meal featuring savory fritters, a spicy sauce and more. Great...
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Cooking Class Description: Dive into fresh seafood in our newest Focus Series! In this Lobster 101 class, we teach you about the decadent crustacean while making Maine-Style Lobster Rolls. Our chef instructor will guide you through cooking live lobster...
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Cooking Class Description: Discover the ease of make-ahead desserts in this hands-on class focused on a classic Chocolate Icebox Cake. You’ll learn how to layer chocolate wafers, whipped cream and quick cherry jam into a no-bake dessert that’s perfect...
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Cooking Class Description: Bring everyone into the kitchen for a lively Tex-Mex feast made. You’ll grill flavorful carne asada with peppers and onions, roll and cook Homemade Flour Tortillas and prepare fresh guacamole and melty Queso Fundido with baked...
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Cooking Class Description: Make the most of these fruits and veggies in this class! You’ll learn how to quick-pickle vegetables like red onions and sugar snap peas. Our chef instructor will teach you the tips and tricks to building flavor with fresh...
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Cooking Class Description: We'll show you how to customize a to-go charcuterie box perfect for taking along to your next picnic. As a bonus, we'll also show you how to make a refreshing peach mint lemonade cocktail to enjoy alongside your spread.
To...
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Cooking Class Description: Learn how to master one of brunch's most iconic dishes from the comfort of your own kitchen. In just 60 minutes, we'll walk you through poaching eggs to perfection and whisking together a silky from-scratch Hollandaise Sauce...
Self Improvement Classes For Cooks
Self improvement classes for cooks are designed for anyone ready to take their culinary skills to the next level. Whether you’re looking to master new techniques, build confidence in the kitchen, or simply find more joy in cooking, these classes offer hands-on learning and expert guidance. Discover new flavors, expand your repertoire, and connect with others who share your passion for good food. Every step you take brings you closer to becoming the cook you’ve always wanted to be.