Pro Level Cooking Classes are designed for passionate home cooks ready to take their skills to new heights. Whether you're looking to master advanced techniques or refine your culinary instincts, these classes offer hands-on instruction in a supportive, inspiring environment. Explore a variety of cuisines and methods while building confidence and creativity in the kitchen. With Pro Level Cooking Classes, you’ll discover practical ways to elevate every meal and unlock your full potential as a cook.

  • Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...

  • Cooking Class Description: Take your cooking to the next level with a deep dive into one of the most essential tools in Chinese cuisine. Your chef instructor will walk you through the high-heat techniques that define great wok cooking, from velveting...

  • Cooking Class Description: Bring the elegance of a French restaurant to your own kitchen in this technique-driven class. Your chef instructor will guide you through pan-roasting a perfect Cod fillet and finishing it with a bright Tarragon-Citrus Butter,...

  • Cooking Class Description: Discover the craft behind Staub's legendary enamel-coated cast iron in this exclusive sponsored class. Each dish on the menu is designed to showcase a different piece from the Staub collection, from a rich Chicken Chasseur...

  • Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...

  • Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...

  • (252)

    We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.

  • (112)

    I love going to your cooking classes. I have learnt a lot. Thank you....Chef Julia was great and very knowledgeable....I would love to take another pastry class with her again.

  • (107)

    I love every class I take!...Love all the cooking classes at Sur la Table. Always a fun date with my husband

  • (105)

    Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...We love SLT cooking classes, highly recommend!

  • (79)

    We always love the date nights. . Loved the company-You get to meet fun people....Chef Bre is the absolute best!...Chef Bre showed us that we can make great food at home with the right ingredients and technique.

  • (41)

    I liked that Chef said imperfect dumplings still tasted good and had a great sense of humor!...Great Bradley Fair Experience - Highly Recommend This Class

  • (32)

    Great food! The best Banana foster I have ever had!...Great experience, great food!

  • (22)

    Cooking Class Description: Who can resist fresh, handmade gnocchi? These pillow-soft dumplings melt in your mouth and quickly vanish from the plate. In this technique-driven class, we’ll show you the secrets for creating traditional potato gnocchi, along...

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    Cooking Class Description: Cook alongside your date in the comfort of you kitchen as you discover how wine can transform a dish from the inside out. You'll sear scallops and finish them with a delicate Pinot Gris butter sauce, letting the wine's bright...

  • (2)

    Cooking Class Description: Welcome apple season with open arms in this hands-on class! Celebrate the autumn fruit by infusing it into each course of this sweet and savory multi-course meal. Our chef instructor will guide you through each step, from learning...

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    Cooking Class Description: Bring the flavors of New York City straight to your kitchen in this class dedicated to the city's most beloved sweets. Your chef instructor will walk you through baking a rich and creamy Mini New York Cheesecake, assembling...

  • (1)

    I'd love to go!!! Bring it to Connecticut or New York!

  • Celebrate Mexican culture and cuisine with a bowl of Pozole Rojo made from scratch. You'll build the unmistakable savory, earthy broth layer by layer with pork and a blend of dried chiles, then practice your knife skills while preparing the fresh garnishes—like...

  • Cooking Class Description: Bring the energy of a summer dinner party into the kitchen in this hands-on class built around the grill. You'll learn to stretch and grill pizza dough to smoky, charred perfection and top it two ways: a Crispy Chorizo and...

  • Cooking Class Description: Tackle two versions of Spain's most iconic dish: A classic seafood paella loaded with shrimp, clams and mussels, and a hearty chicken and chorizo paella. Your chef instructor walks you through the foundations, building the...

  • Cooking Class Description: There's no better way to celebrate than with macarons! In this 3-hour class, your chef instructor will walk you through the techniques behind these beloved French confections, from meringue-making to macaronage. You'll learn...

  • Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens explore the techniques that form the backbone of great cooking. Throughout the week, they’ll build toward true culinary...

Pro Level Cooking Classes