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(137)
Great Fun, Great Food...This was a great class....Fun class, Michael was great and the food was really good.
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(112)
I love going to your cooking classes. I have learnt a lot. Thank you....Chef Julia was great and very knowledgeable....I would love to take another pastry class with her again.
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(106)
Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...Great chef, too many cooks...Didn't love being in a group of four working on one meal.
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(80)
Cooking Class Description: Indulge in the art of homemade breads! In this class, we’ll show you essential bread-baking techniques, from working with yeast and mixing dough to the importance of proofing. You’ll get hands-on practice shaping veggie-packed...
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(71)
Great class!...Chef Joy was great and answered all questions the class had....Great Class
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(62)
Great times and good food!...Chef David was great! We all had a wonderful time and the food was delicious!...Great class.
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(58)
Cooking Class Description: Skip the reservations for a unique twist on date night! In this hands-on class, you and your date will learn how to sear salmon to tender, flaky perfection, prepare edamame and make deliciously crisp vegetable tempura with...
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(55)
Best Team Building Activity...The food was great and the instructor was friendly and clearly knowledgeable about food.
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(42)
Cooking Class Description: Experience holiday traditions from around the world and savor the foods that make these celebrations so special. You’ll learn to create a classic Christmas main course of prime rib, a showstopping centerpiece dish for families...
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(40)
The chef was great! The dish was great. I love how we were guided to keep things neat and tidy....Great seminar!...Chef Michael was great, he made it fun all while learning something. I?
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(33)
My sister and I attended this last night and had the best time!...Sterling was a great instructor and his assistant very helpful.
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(32)
Great food! The best Banana foster I have ever had!...Great experience, great food!
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(25)
Cooking Class Description: Discover the remarkable versatility of cast iron cookware, from skillets and Dutch ovens to griddles and grill pans. Join us to learn essential cast iron care and pan selection tips. From a braised chicken dish to a delightfully...
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(18)
Great class...Chef Ray was great!! Delicious Indian food to enjoy at the end of class!!!...Can't say enough how great this class was as well as Chef Lisa!
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(8)
Cooking Class Description: Pierogi are delectable stuffed dumplings from central and eastern Europe and a comfort food the world over. In this class, you will learn to create the from-scratch dough, then fill it with a savory stuffing of mashed potato...
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(7)
Great flavor, easy to make w practice, quick to steam- great dipping sauces
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(5)
Cooking Class Description: The perfect cold-weather escape: Cioppino. You’ll learn to make this Italian American seafood stew from scratch, along with homemade garlic aioli to spread on toasted, store-bought bread as the side.
To get fully prepared for...
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(5)
Great class, fabulous recipes!...Great Fun. I was surprised that my very old Atlas pasta shaper actually worked.
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(4)
Cooking Class Description: These German-inspired recipes make for a hearty, satisfying meal perfect for fall. You'll learn to bread and pan-fry pork schnitzel to a golden, crispy crust while keeping the meat tender inside. Then comes spätzle—you'll mix...
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(4)
Great experience overall. The chef was very easy to follow and understand.
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(3)
Great at home date night...We had a great time making Coq Au Van....Vanessa, our chef was very easy to work alongside with and kept a great pace which can be a tough balance...Instructor was engaging, informative and had a great sense of humor too.
Cooking Class Gifts For Foodies
Cooking class gifts for foodies open up a world of flavor, creativity, and hands-on fun. Whether you’re shopping for a passionate home cook or someone just starting their culinary journey, these experiences inspire confidence in the kitchen and spark fresh ideas. Give the gift of learning new techniques, exploring global cuisines, and making lasting memories—all through the joy of cooking.