Global Doughnut Workshop
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Global Doughnut Workshop
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Menu
- Hazelnut-Chocolate Filled Bomboloni
- Beignets with Powdered Sugar
- Churro Fritters with Mexican Hot Chocolate Sauce
What you will learn
Menu: Hazelnut-Chocolate Filled Bomboloni - Beignets with Powdered Sugar - Churro Fritters with Mexican Hot Chocolate Sauce
Class Description: It is a truth universally acknowledged—fried dough is delicious. Square or round, filled or dipped, doughnuts entice tastebuds across the globe. Join us and try your hand at making French beignets, Mexican churros and Italian bomboloni. Yum!
What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Class Description: It is a truth universally acknowledged—fried dough is delicious. Square or round, filled or dipped, doughnuts entice tastebuds across the globe. Join us and try your hand at making French beignets, Mexican churros and Italian bomboloni. Yum!
What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Classes are 2 to 2 1/2 hours, unless otherwise noted above
- You will work with other students in groups of 4
- Hands-on classes are limited to 16 students
- You will be standing, cooking and working for most of the class
- Please wear comfortable, closed-toe shoes and have long hair tied back
- You will enjoy a generous taste of every dish
- Students receive a coupon good for 10% off in-store purchases the day of class
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Global Doughnut Workshop
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