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Date Night: New York Steakhouse

2 hoursMax 16 guests18+

$99.00$109.00

Per Guest

About This Class

Skill level
All Levels
Class format
Hands-On
Class duration
2 hours
Class size
Max 16 guests
Cuisine
American
Class type
Date Night
Master the art of Steakhouse fare in this delicious Date Night class. Our chef instructor will teach you how to get the perfect sear on steak and create a delicious Gorgonzola-Shallot Butter to pair with it. You will put a fresh spin on creamed greens with kale and bake pillowy popovers for the ideal steakhouse-style sides. Plus, we’ll show you how a bain-marie and blow torch deliver the quintessential custard dessert infused with vanilla bean.

Class Menu

  1. Seared Steak with Gorgonzola-Shallot Butter
  2. Creamed Kale with Roasted Garlic
  3. Thyme and Gruyère Popovers
  4. Vanilla Bean Crème Brûlée

Skills You'll Learn

  • Searing/Pan Roasting
  • Grilling
  • Tempering
  • Sauces & Stocks
  • Knife Skills
  • Baking
  • Roasting

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance

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